Portugal · Lisbon
Pastéis de Nata Kit
Crisp puff-pastry cups of egg custard, baked hot enough to blister the top. Lisbon’s Belém bakery has sold them since 1837.
Time1 h 15 min
LevelHard
Heat
You'll also need (fresh)
In the kit
- 12-cup tart tin
- Whole vanilla bean
- Ceylon cinnamon sticks
- Makes 12 tarts
- Recipe card
$24.00 · serves 12